Food Safety Genie Visits TYT
Food safety specialist Pavithra Krishna Prasad talks about her book, Certified Safe and how to make safe food a priority.
Krishitantra- Soil Testing Made Easy
Krishitantra, a startup founded in Udupi and headquartered in Hyderabad, facilitates rapid and cost-effective soil testing for farmers.
How Indian bean-to-bar chocolate makers are taking over the market
Chocolate brands from the subcontinent are announcing themselves on the global stage. Sharmila Vaidyanathan looks at the growth of this […]
A Water Conservation Journey Spanning Valleys And Plains
In the last interview of the series, researcher Aditi Mukherji talks about the water-energy-food nexus and saving the Himalayan springs.
On Rivers That Flow And Dams That Stow
SANDRP’s Parineeta Dandekar takes a deep dive into our river and dam monitoring policies to show how we can carve […]
Soul of the Nilgiris: A Photographer Journeys Through the Blue Mountains
Sharmila Vaidyanathan interviews author, Ramya Reddy, whose book Soul of the Nilgiris captures in delicate, compassionate prose and photographs, what […]
Healing People And Parched Landscapes
The Waterman of India, Rajendra Singh, weighs in on our water woes and highlights the lack of concerted action
Why Rivers Remember And We Forget
Krupa Ge, the author of ‘Rivers Remember’, talks about surviving the 2015 Chennai floods and making sense of its chaos
Making Cities Water Wise
Designer-architect Kalpana Ramesh shares her cheat sheet for urban water conservation.